Gingerbread Eggnog

Ingredients

• 1 tbsp. cinnamon sugar
• Ice
• 1 c. eggnog
• 1 c. vodka
• 1 c. Kahlúa
• 2 tbsp. molasses, plus more for drizzling
• Pinch ground ginger
• Whipped cream, for topping

Directions

• Wet rims of four cocktail glasses and dip in cinnamon sugar.
• In a cocktail shaker filled with ice, add eggnog, vodka, Kahlúa, molasses, and ginger and shake to combine.
• Pour into rimmed glasses. Top with whipped cream and drizzle with molasses before serving.